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  • Mama's Kitchen

Sarita Herekar

  • [chef_average_rating]
  • Belgaum
  • Mama's Kitchen

Sarita Herekar

  • [chef_average_rating]
  • Belgaum

Chef Information

Mama’s Kitchen, founded by Sarita Herekar, is a home-based culinary space built on the warmth of tradition and a love for homemade food. Though just a year old, the traditional recipes used here have been passed down through generations, bringing authentic festive flavours, Maharashtrian sweets, and seasonal treats to every bite. Each item is prepared with care, offering the comforting taste of homemade festive snacks that remind you of Mama’s kitchen. Mama’s Kitchen is FSSAI Registered: 30250806121026798.
  • 3rd cross, Samarth Nagar, Belgaum
  • Mama's Kitchen

Cuisine Types

Preorder

Chef's Specialties

  • Specialising in traditional Dink Ladoo made from fresh on order 
  • Festive and seasonal items available on pre-order
  • Made using quality ingredients without preservatives

How to Order

  • All items are made fresh and require 24 hours of preparation times
  • The minimum order quantities are Dink Ladoo 250 grams, Poli/Bhakri/Chapati 15 pieces, and Chivda 200 grams.
  • Kanda Lasun Masala has a minimum quantity of 100 grams, and non-veg items have a minimum quantity of 1/2 kg.
  • For snacks and sweets, the minimum order quantity is 1/2 kg for Fried Modak, Shankarpali, and Karanji.
  • Orders can be placed directly via call or WhatsApp.
  • We are available from Monday to Saturday.
  • You can expect a response within 30 minutes of reaching out.
  • UPI and cash payments are accepted.
  • 50% advance payment is required to cover raw materials.
  • Pickup is available, and delivery can be arranged with charges depending on the distance.

Special Requirements

  • Please mention any allergy-related requirements while placing the order
  • Festive orders should be placed well in advance to ensure timely preparation
  • Bulk orders can also be accommodated with prior notice

Delivery Service - Belgaum

Turtu:

Venugram :

Delivery Service - Belgaum

Turtu:

Venugram :

Signature Dishes

(Capsicum Chilly / Pepper Sauce)

Deepika Salgude
  • Veg

2 Idli with Chutney and Sambar (1 plate)

Renuka I Bhosale

₹40.00

  • Preparation Time:24 hours
  • Minimum Order Qty:10 plates
  • Veg

7 Cup Barfi (1kg)

Sukanya Katti

₹600.00
  • Veg

Aalo Paratha (2 pc)

Jayshri Mutnali

₹80.00
  • Veg

Aaloo Paratha

Lily Castelino

₹30.00
  • Veg

Aamba Poli

Rashmi Sanjay Natekar

₹100.00

  • Preparation Time:2 days
  • Minimum Order Qty:200 gms
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  • Veg

Kiwi Cake (1/2 kg)

Ekta Raju Nilajkar

₹690.00
  • Veg

Ferrero Rocher Cake (1/2 kg)

Ekta Raju Nilajkar

₹780.00
  • Veg

Bomboloni Classic (3 pcs)

Ekta Raju Nilajkar

₹250.00
  • Veg

Bomboloni Chocolate (3 pcs)

Ekta Raju Nilajkar

₹300.00
  • Veg

Bomboloni Nutella (3 pcs)

Ekta Raju Nilajkar

₹450.00
  • Veg

Bomboloni Strawberry (3 pcs)

Ekta Raju Nilajkar

₹300.00
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  • Non Veg

Egg Biriyani (half plate)

Archana Kagadal

₹70.00
  • Non Veg

Egg Biriyani (full plate)

Archana Kagadal

₹100.00
  • Non Veg

Boiled Egg

Archana Kagadal

₹10.00
  • Non Veg

Omlet

Archana Kagadal

₹15.00
  • Non Veg

Egg Burji (double)

Archana Kagadal

₹45.00
  • Non Veg

Boiled Egg Bhaji

Archana Kagadal

₹45.00
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